—  Entrées  —
 

 

Burger & Wraps

—  GRILLED STEAK WRAP —
American Cheese, Grilled White Onions & Barbecue Sauce
$10.95

—  CHICKEN WRAP—
American Cheese, Grilled White Onions & Barbecue Sauce
$9.95

—  VEGGIE WRAP  —
Grilled Portobello Mushrooms, Zucchini, Peppers, Red Onions, Garlic& Balsamic Vinegar
$8.95 (Feta Cheese $2.00 Extra)

—  LOUKANIKA WRAP  —
A Blend of Pork, Greek Herbs&Spices, Lightly Grilled & Served with Tzatziki Sauce, Lettuce, Tomato & Red Onions.
$7.95

— SHEFTALIA WRAP  —
Grilled Cypriot Pork Sausage with Fine Chopped Onions, Fresh Lettuce, Tomato, Parsley&Lemon Juice.
$9.95

—  1/2LB BEEF BURGER  —

$6.95
Make it Deluxe . . . $2.50 Extra (Fresh Cut Fries, Lettuce, Tomatoes & Bermuda Onion)

$7.95


Seafood

—  CHILEAN SEA BASS  —
Grilled on Charcoal, Marinated in a Mild Chipotle Dressing.
$31.95

—  PSARISTA KARVOUNA  —
Grilled Whole Fresh Fish with Extra Virgin Olive Oil & Fresh Lemon Juice
$28.95

— MEDITERRANEAN SHRIMP  —
Large Fresh Grilled Shrimp, Baked in a Casserole with Fresh Herb Tomato Sauce & Assorted Greek Cheeses
$28.95

— STUFFED SHRIMP  —
Large Fresh Grilled Shrimp, Baked in a Casserole with Fresh Herb Tomato Sauce & Assorted Greek Cheeses
$28.95

Land

—  Fried Quail  —
paprika, turmeric, black pepper, ginger
$18

—  Escargot  —
garlic, shallots, parsley, black pepper
$19

—  Lamb Stew  —
roma tomatoes, cannellini beans, onion
$21

 


Tasting Menu     $60
(wine pairing an additional $10)

Executive Chef Naomi Rhee

 


—  Dessert  —

Handmade daily, exclusively in-house

— RIZOGALO  —
Rice Pudding Sprinkled with Cinnamon
$7

—  YOGURT & HONEY  —
Homemade Greek Yogurt with Crushed Walnuts & Honey
$10

—  BAKLAVA —
pretzel, peanut brittle, caramel
$8

—  GALAKTOBOUREKO —
A Semolina Custard Wrapped in Phyllo Dough & Served Warm
$8

—  HOMEMADE BROWNIE LA MODE —
Served with Vanilla Ice Cream & Greek Cherry Composte
$10

—  LOUKAMADES with HONEY & CINNAMON —
Greek Style Doughnuts
$8

—  LOUKAMADES Stuffed with NUTELLA —
Greek Style Doughnuts - with Nutella Filling
$10.00